Butter and dry ranch dressing mix season the mushrooms in this quick side dish.
Roast beef cooked in a slow cooker with garlic and pepperoncini makes a delicious and simple filling for gyro sandwiches. Serve on hoagie rolls with provolone or mozzarella cheese, and your choice of condiments. When making the sandwiches, place meat in rolls, cover with cheese, and zap in a microwave for a few seconds. Don’t forget to use the pepperoncini in the sandwiches.
Enjoy Thanksgiving’s favorite flavors in this easy-to-make pie that combines a pumpkin filling accented with lemon zest, and a caramelized brown sugar-pecan topping.
This swordfish steak stuffed with spinach and feta cheese can be grilled or broiled. Best of all, no marination is required.
#Black Bean Hummus, #Black, #Bean, #Hummus
Extra dense with zucchini, this loaf has the classic combination of cinnamon and nuts to tempt you into a sumptuous oblivion.
This is a delicious condiment full of chunky apples and apricots, zesty ginger, chewy raisins, and, of course, tart cranberries. Wonderful served on either hot or cold turkey.
Cubes of Spam are fried in a skillet with eggs, and topped with cheese.
#Delicious Rosemary Bread, #Delicious, #Rosemary, #Bread
Really easy, satisfying soup. Can be prepared in less than an hour. Serve hot and garnish with grated cheese.